That’s me.
I also have many more things I don’t like that may trigger you
Submitted 7 hours ago by ObviouslyNotBanana@piefed.world to [deleted]
https://media.piefed.world/posts/pM/2s/pM2s14OL7NU5PnI.png
That’s me.
I also have many more things I don’t like that may trigger you
I have a latex allergy and cross react with basically all the fun foods.
Corn and rice are my saviors. Please don’t talk mess about my corn.
Chopped up over a kg of onions and fried them, also added grated parsnip and carrots, then salt, pepper and a few bottles of malt vinegar. Little bit of honey too. Simmer away for a few hours, add more vinegar if it’s getting a little dry. Then store in jars.
This was 2 days ago and my kitchen still smells divine. I don’t really know how to accurately describe it. Caramelised onions but there is more to it from the vinegar. Doesn’t smell like vinegar though, more like it’s enhanced the onions.
Cheap to make as supermarkets here are competing over selling the cheapest veg. 5kg of parsnips, carrots, cabbage and swede for under £0.50, onion was a bit more, but not much. Was going to add all of it but my arm was getting tired from grating and peeling so much. I don’t own a food processor so it’s all by hand. Filled 2.5L worth of jars from the first batch.
Hey you can defend onions and peppers without slandering corn.
I could but I don’t want to
I’m sorry you OP. It’s an IBS nightmare. I’ll have it popped but that’s just because it’s so convenient.
Fuck you, onions are disgusting, I’m not taking any questions.
I assume this was produced by a 23-year-old who thinks adulthood means something. They’ll learn.
Look, onions are like anal sex. If you were forced or tricked into having it as a kid, chances are you don’t want it when you become an adult.
Hope that isn’t coming from personal experience, brother/sister/anything you prefer.
I used to hear that in high school when we were seeing who could be the most offensive. I still slip up sometimes and use it as a dark joke, and it’s always received as well as it has been here.
Hu-man
That’s it for me, goodnight internet.
Yup. That’s me. I don’t mind the flavor, but the sliminess is not for me
Are we talking about onions or anal?
Do they still feel slimy if they’re finely diced? I love the taste but hate the texture of mushrooms, and mincing them to incorporate into a dish is the best of both worlds for me.
Congratulations, I think you might have a truly original experience. Never seen a kid that doesn’t like onions in any way, so they don’t need to be forced to eat them. And why would you force that in the first place? They aren’t the kind of vegetable that you need to eat, they’re there for flavor. I’m certain there’s some deeper issue here, you might want to figure that out.
You must not know a lot of kids or have a lot of world experience. Onion is a top picky eater food. Why do parents force kids to eat them? Perception of table etiquette.
Pretty easy thing to explain, if you are over the age of 15.
Someone has never taken a big ole bite out of a vidalia onion! Like eating a spicy apple.
42 years old, and I still thank onions should be left in the dirt. God buried them for a reason.
Garlic
My sister made guacamole and wanted me to test it. I asked how much garlic it has and she said she never puts garlic in it. I could only convince her to put a tiny bit in but I would’ve easily doubled it.
Yes, please. I’ll have them the same way Ron Swanson haves his eggs and bacon for breakfast:
never watched this show but seen plenty of clips. Isn’t he just a male Karen?
I don’t like either and you can’t make me like them.
Please order… fajitas anything. It’s the heart of Mexican cuisine.
Also the heart of Chinese cuisine.
This is a perfect combination that can take some getting used to but when you do… it’s joy.
…fajitas are the heart of Chinese cuisine?
Sounds like that could cause a lot of awkwardness 🤔
I’m okay with them if they’re chopped up really small.
Texture, taste, or both (or neither)? Me, I like the taste of peppers, but I hate it when they get all gritty and grainy.
Combo of both, I don’t like the taste or how they get slimy when cooked.
Never thought I’d ever see so much onion and pepper hate here.
Onions and Bell peppers ruin the mouth feel of any food they are part of and make my neurodivergent ass make the face in this picture.
Not to argue but out of curiosity, what about differently cooked onions? When I was a kid I couldn’t stand onions in pasta sauce. But I eventually realized it was the texture of overcooked onions in a place they usually weren’t. Now I love onions but since I cook I make sure they have a nice crunch and the flavor is not too overwhelmed with less interesting stuff
I avoided onions and peppers when I was younger because I was a picky ass eater.
Now I avoid onions because I realized I can’t properly digest them and the make my tummy sad.
I was a picky ass eater.
That’s something we should all be picky about.
Don’t kink shame, its only smellz
A little corn kernel around the rim never hurt nobody
:(
Caramelized onions are soooo tasty!
Don’t get me wrong, I love onions as an adult. That said, I had a procedure a few years that fucked my ability to digest allium.
I’m trying to eat fist fulls of probiotics to see if I can get back in the game.
You can keep heating them slowly and caramelizing them until they turn in a jam …. that’s how good onions are.
Or you could dehydrate them and use the crusty bits like bacon bits on all sorts of food.
I always find it strange to hear people say they don’t like onions … I keep a large stock of onions in my kitchen all the time because they go into just about every recipe and you can cook, fry, bake or use them raw in all sorts of things.
This is my story except with cheese.
Why did I have to start enjoying the taste of cheese?
white & yellow onions fuck up my stomach for some reason
(interestingly shallots & spring onions don’t seem to have the same problem)
I had stir fry today with onions, peppers, chicken, and broccoli
🤤
i put jalopenos in my ass
technically we all do, just depends on if it starts or ends there.
Someone has a favorite GIF 😁
I don’t mind peppers, but fuck onions
Why do you fuck onions?
The same reason I fuck your mom, it makes me cry.
they make him cry. don’t kinkshame.
They probably like the stinging/burning sensation in their mucous membranes.
Feel the burn, baby!
Onions and mushrooms are the two things I can have with pretty much every meal.
Onions and peppers are some of the vegetables I eat the most of because you can cut them up very quickly and serve with simple lunches like pasta or an omelette
And to lessen the taste of onions … either cut them very thinly … or take the cut slices and soak them in a bit of vinegar for ten minutes.
Best way to enjoy raw onions I find is to eat them with cheese … nothing like a plain old cheese and onion sandwich .. we discovered this in southern Spain where mountain villages serve it like that - really strong manchego hard cheese with strong Spanish onions served on hard crust baguette style bread, it’s amazing
Interesting, I’ll have to try that.
For a while our standard appetizer to bring places was onions and Brie on saltines. It just works and is simple.
But from that I assumed onions want a creamy cheese like brie, so hard cheeses never occurred to me
Dry bread, dry cheese, no condiments or anything? Sounds rather dry.
That sounds amazing, and I can’t wait to try it… But I can’t help but wonder how horrible everyone’s breath might be there. 😬
Caramelized onions are a gateway to onion enjoyment.
Raw onion and chili peppers can fuck off as far as I’m concerned.
All other ways to eat onions and peppers, though? Yes, please!
onions in something cooked, like red beans and rice? fosho
onions raw on otherwise edible food? naaaaaaaah
I’m allergic to onion and I’m offended by this.
But man do I chow down on peppers a lot.
These people are balanced out by the ones who use onion slices as dippers in humus with ungodly garlic ratios, and the people who eat ghost peppers like popcorn.
who use onion slices as dippers in humus with ungodly garlic ratios
I feel personally attacked.
One of us!
I can take or leave bell pepper. I don’t much care for the taste compared to all other peppers. It mostly just adds texture and color and I’m the kind of guy that doesn’t care what it looks like going in; it all looks the same coming out.
Exactly!
Thank you.
Why we talking bad on corn
I’ll take all three please
I don’t eat onions, pepers not GARLIC. i’m 43
Onions are vile and I’ll tell you where you can shove your judgement.
Or when you got wicked GERD but those fajitas come out sizzlin
janus2@lemmy.zip 11 minutes ago
I like onions and peppers. They do not like me (understandable ) and exact their fiery indigestive revenge every time I dare eat more of their ranks