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Genius.

⁨547⁩ ⁨likes⁩

Submitted ⁨⁨11⁩ ⁨hours⁩ ago⁩ by ⁨NotASharkInAManSuit@lemmy.world⁩ to ⁨[deleted]⁩

https://lemmy.world/pictrs/image/9d060993-8d63-4ce5-a32f-57969068c3ba.jpeg

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Comments

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  • mossberg590@lemmy.world ⁨30⁩ ⁨minutes⁩ ago

    Answer: people said the crust was the best part of the bread. How can we get crust on more of the bread? Alice the bread and bake it again.

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  • Sam_Bass@lemmy.world ⁨55⁩ ⁨minutes⁩ ago

    Probably first did it to kill off mold

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  • bjoern_tantau@swg-empire.de ⁨48⁩ ⁨minutes⁩ ago

    In Germany we call bland white bread “toast bread” because it can only taste good when toasted.

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  • petrol_sniff_king@lemmy.blahaj.zone ⁨3⁩ ⁨hours⁩ ago

    I like to buy Chewy Chips Ahoy!™ and then finish cooking them.

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    • LemmyKnowsBest@lemmy.world ⁨53⁩ ⁨minutes⁩ ago

      You’re gonna lose your mind when you find out about the original Chips Ahoy!™ in the blue package.

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  • synapse1278@lemmy.world ⁨10⁩ ⁨hours⁩ ago

    I learned the other day that British have a delicacy called the toast sandwich which consists of a slice of toasted white bread between two slices of untoasted white bread with optional butter in between.

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    • Valmond@lemmy.dbzer0.com ⁨2⁩ ⁨hours⁩ ago

      Sweden: hold my sandwich cake!

      Smörgås tårta.

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    • Redfox8@mander.xyz ⁨3⁩ ⁨hours⁩ ago

      I’ve not heard of anyone else making such a thing, but not surprised it does exist. However, I can 1-up that with my childhood creation - the triple fold sandwich. One slice of buttered bread, one slice of buttered toast & one slice of butter fried bread. Fold each one in half, overlapping half of the adjacent piece. You get a mix of three different bready textures & flavours in each bite. I haven’t made it in a few decades so I may not enjoy it so much now, but it was good at the time!

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    • plm00@lemmy.ml ⁨10⁩ ⁨hours⁩ ago

      It is true and this is a real thing. en.wikipedia.org/wiki/Toast_sandwich?wprov=sfla1

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      • jaybone@lemmy.zip ⁨1⁩ ⁨hour⁩ ago

        An 1861 recipe says to add salt and pepper to taste.

        Woah, slow down there Guy Fieri.

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      • frog@feddit.uk ⁨10⁩ ⁨hours⁩ ago

        Is this a struggle meal that beats all struggle meals?

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    • VibeSurgeon@piefed.social ⁨9⁩ ⁨hours⁩ ago

      Delicacy is maybe not the word I’d use, but it certainly exists

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    • otacon239@lemmy.world ⁨10⁩ ⁨hours⁩ ago

      Well now I have a delicacy called the toast sandwich.

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    • dependencyinjection@discuss.tchncs.de ⁨3⁩ ⁨hours⁩ ago

      As a Brit I’ve never heard of such a thing. Sounds awful like putting a pie on a muffin (bread roll, barm cake) 🤮

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    • NotASharkInAManSuit@lemmy.world ⁨10⁩ ⁨hours⁩ ago

      That actually sounds kind’a dynamite.

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    • toynbee@piefed.social ⁨9⁩ ⁨hours⁩ ago

      https://youtube.com/watch?v=Q5gv0ZjVAtA

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  • GreenCrunch@piefed.blahaj.zone ⁨8⁩ ⁨hours⁩ ago

    Has anyone tried cooking it again? Projections show an incredible increase in flavor!

    .

    .

    Update: my house burned down

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    • missphant@lemmy.blahaj.zone ⁨5⁩ ⁨hours⁩ ago

      Enter, Zwieback.

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      • cepelinas@sopuli.xyz ⁨2⁩ ⁨hours⁩ ago

        Oh this thing we call it Batonas su cukrum (bread with sugar).

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    • 5714@lemmy.dbzer0.com ⁨6⁩ ⁨hours⁩ ago

      You don’t have to specify that the house burnt down, they usually don’t burn up.

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  • mouse@piefed.world ⁨8⁩ ⁨hours⁩ ago

    That photo looks more like a pancake than toast

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    • LemmyKnowsBest@lemmy.world ⁨52⁩ ⁨minutes⁩ ago

      Yeah it does look a bit thin

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  • Alberat@lemmy.world ⁨3⁩ ⁨hours⁩ ago

    AGAIN!

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  • Grass@sh.itjust.works ⁨7⁩ ⁨hours⁩ ago

    try making a loaf of bread with like 6-12 tbsp of chestnut honey, specifically chestnut. Eat some fresh but let it cool and toast it after. It goes with everything and it smells amazing. I eat it with ice cream for an unparalleled ice cream sandwich that make those store bought bricks look and taste like dirt in comparison.

    It’s crazy because chestnut honey smells and tastes kinda not food like IMO. Like a mouthful of worn pantyhose that has done an office shift and then inhale through the nose. Not saying I’ve done that but that’s just the image I have in my head from trying chestnut honey on its own.

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    • LemmyKnowsBest@lemmy.world ⁨50⁩ ⁨minutes⁩ ago

      those store bought bricks look and taste like dirt

      Even without comparing them to anything, it’s an accurate description.

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    • GreenKnight23@lemmy.world ⁨7⁩ ⁨hours⁩ ago

      you had me at mouthful of worn pantyhose

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  • BigBrainBrett2517@lemmy.world ⁨8⁩ ⁨hours⁩ ago

    I’ll bet it was the french. Those motherfuckers LOVE maillard.

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    • NotASharkInAManSuit@lemmy.world ⁨8⁩ ⁨hours⁩ ago

      We should all love Maillard and the wonderful culinary reaction he invented! Can you imagine trying to enjoy food before we created caramelization? That had to be just awful.

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  • wet_bones@lemmy.4d2.org ⁨10⁩ ⁨hours⁩ ago

    Day Maillard reaction tho…

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  • ServantOfRa@lemmy.blahaj.zone ⁨9⁩ ⁨hours⁩ ago

    Is toast technically biscotti then?

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    • Zwiebel@feddit.org ⁨7⁩ ⁨hours⁩ ago

      Zwieback!

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      • bjoern_tantau@swg-empire.de ⁨50⁩ ⁨minutes⁩ ago

        Don’t confuse it with Zwiebel

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    • NotASharkInAManSuit@lemmy.world ⁨9⁩ ⁨hours⁩ ago

      I’ll allow it.

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  • endlesseden@pyfedi.deep-rose.org ⁨9⁩ ⁨hours⁩ ago

    You know the best part about this, you can put so much on toast. SOOOO much. Butter, syrups, jams, nut butters, or even just go plain and dunk it in something tasty (Hot Tomato soup in a mug, to dunk your lightly buttered toast is amazing).

    you know the best part above all else, you can toast nearly anywhere in 2026. There is USB powered toasters, as DC buck-converters easily take USB-PD and warm up some coils!

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  • FrowingFostek@lemmy.world ⁨10⁩ ⁨hours⁩ ago

    Atleast the toast is on mute.

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    • ummthatguy@lemmy.world ⁨10⁩ ⁨hours⁩ ago

      Accents like that and the shit cropping are becoming the sort of artifacts that authenticate a human touch. Like using dogs to weed out Terminators.

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      • FrowingFostek@lemmy.world ⁨10⁩ ⁨hours⁩ ago

        Until T2000 comes melting and oozing outta the side of your flat screen. Then we’ll all be muted toast.

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      • NotASharkInAManSuit@lemmy.world ⁨10⁩ ⁨hours⁩ ago

        Imperfection is often the defining feature of art.

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  • SeeMarkFly@lemmy.ml ⁨10⁩ ⁨hours⁩ ago

    I like toast but I don’t like MAKING toast.

    I would like to buy a loaf of toast. Then I could just warm it up in the microwave.

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    • NotASharkInAManSuit@lemmy.world ⁨10⁩ ⁨hours⁩ ago

      I have good news!

      Image

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      • okwhateverdude@lemmy.world ⁨7⁩ ⁨hours⁩ ago

        Industrially dried, flour product. It is less like toast and more like big cracker.

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    • endlesseden@pyfedi.deep-rose.org ⁨9⁩ ⁨hours⁩ ago

      There is toasters that toast in seconds, toasters that rehydrate while toasting to keep the bread perfect and toasters that let you midway pile on the toppings and make a filling toasted sandwhich.

      None of this can be done in a microwave XD

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