once youve strained it a whole can of creamed corn gives you barely a third of a cup why isnt anyone talking about this
i think it has to do with government corn subsidies
Submitted 12 hours ago by realchadmctruth@lemmy.dbzer0.com to showerthoughts@lemmy.world
once youve strained it a whole can of creamed corn gives you barely a third of a cup why isnt anyone talking about this
i think it has to do with government corn subsidies
Wait until you hear about atoms.
wow this goes deeper than i ever thought possible
It’s creamed corn, not corned cream. Creamed is the first ingredient. One could argue that the corn is stealing space from the creamed.
Government trying to take away our cornographic material
I am desperately curious about the life that leads up to this question
The first mistake is eating creamed corn
here i actually wrote about it lemmy.world/post/24251140
It’s glorious
I totally ate the onion (truthion?) on this showerthought lmao
Hey are you the real Chad McTruth or some half dicked imposter trying to ruin His great name?
i cant keep track anymore to be honest
Look in you pants is it a full dick or a half dick?
Chip bags have all that air in them, so the chips don’t get crushed as easily.
if the chips has such a simple explanation then how come everyone talks about that and no one questions why cans of creamed corn have all that wasted space this is what im getting at i think its being surpressed
I have personally never opened a can of creamed corn, so this whole post is new information for me. The chips thing though…that was solved decades ago. Not sure why the confusion persists.
I didn’t know KenM was on the Fediverse!
Keep working at it and you’ll get there as a satire artist one of these days
You think that’s bad try some cream of mushroom. I swear some cans didnt even have anything in them after straining
You need to open up the can and put it on a shelf in a dark cabinet for a few weeks first. Rookie mistake.
It's the demo-rats fault. They are eating all the cream and just leaving corn in the can.
mangaskahn@lemmy.world 11 hours ago
Genuinely curious: why are you straining creamed corn? If you want corn kernels, why not buy that instead?
Rhynoplaz@lemmy.world 11 hours ago
That’s what I’m thinking. That’s like buying buttermilk and complaining that there’s only half a stick of butter in it after you strain it!
realchadmctruth@lemmy.dbzer0.com 11 hours ago
what
mangaskahn@lemmy.world 11 hours ago
You can buy cans of just corn in water. Those are mostly full of corn, with water filling the space between. Creamed corn is a whole other thing, and while it has some corn kernels in it, it’s mostly meant to be eaten as-is or used as-is in a recipe. The liquid in creamed corn is not meant to be discarded.