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⁨397⁩ ⁨likes⁩

Submitted ⁨⁨2⁩ ⁨weeks⁩ ago⁩ by ⁨ObviouslyNotBanana@lemmy.world⁩ to ⁨[deleted]⁩

https://lemmy.world/pictrs/image/79b01654-3f9d-4eb4-b404-dd9c8c17c4df.png

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Comments

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  • chemical_cutthroat@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    That’s all I taste when I eat eggs, and I can’t eat them. It turns my stomach.

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    • SippyCup@feddit.nl ⁨2⁩ ⁨weeks⁩ ago

      I love eggs. I eat an omelette every day. Lots of butter. Yumm

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      • acockworkorange@mander.xyz ⁨2⁩ ⁨weeks⁩ ago

        Rich prick. ^/s^

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  • kameecoding@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    There is an awesome recipe that starts by roadting some garlic with a shredded tomato, then you can add some salty cheese or not and then add the scrambled eggs, don’t overdo it, tastes amazing

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    • idunnololz@lemmy.world ⁨1⁩ ⁨week⁩ ago

      That sounds similar to the OG chinese classic: Tomato and Egg. You literally dice a tomato, stir fry a bit to soften it then scramble an egg in the same pan. Salt and you are done. There are many many minor variations including adding sugar or msg. Topping with scallions or even adding ketchup, sesame oil or pepper.

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      • DragonTypeWyvern@midwest.social ⁨1⁩ ⁨week⁩ ago

        If you’re going to add tomato and sugar you might as well just do ketchup from the start.

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      • kameecoding@lemmy.world ⁨1⁩ ⁨week⁩ ago

        I got it from here youtube.com/shorts/hFoKVR243Jw

        Apparently it’s greek, but really almost all food is just a minor variation away from something else

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  • dirtycrow@programming.dev ⁨2⁩ ⁨weeks⁩ ago
    [deleted]
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    • Valmond@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      He’s got a point you know.

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    • rob_t_firefly@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      When you eat a boiled egg you’re still mixing the white and yellow parts inside your mouth.

      Illusionist Criss Angel, dressed in his best early-2000s over-the-top emo clothes and jewelry, stares and points dramatically at the viewer while curled up in a particularly gothy pose as if to say “Mind freak!”

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    • Karl@programming.dev ⁨2⁩ ⁨weeks⁩ ago

      Scrambled are the best.

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    • prole@lemmy.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

      Egg sandwich every time. Crack the eggs right over the pan and drop them in. Break up the yolk a bit (but don’t scramble it too much) and mix it around. Flip it once, put a slice or two of cheese on it, a small bead of water next to it, and cover it with an upside-down bowl for a couple of mins.

      Remove from pan, put onto a toasted everything bagel (or kaiser bun). Add your bacon (or pork roll… If you know, you know), some hot sauce… Goddammit now I’m hungry.

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  • SRo@lemmy.dbzer0.com ⁨1⁩ ⁨week⁩ ago

    What’s the joke?

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    • ObviouslyNotBanana@lemmy.world ⁨1⁩ ⁨week⁩ ago

      Joke? This is a shitpost, not a joke.

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    • DragonTypeWyvern@midwest.social ⁨1⁩ ⁨week⁩ ago

      Making you ask what the joke/original is, and what Edward Cullen might have been eating that would change its taste partway through in a way he enjoys.

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  • recarsion@discuss.tchncs.de ⁨1⁩ ⁨week⁩ ago

    Eggs are only good boiled, not fried or scrambled, I will die on that hill

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    • chiliedogg@lemmy.world ⁨1⁩ ⁨week⁩ ago

      I’ll be the one storming it.

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    • Hansae@lemmy.dbzer0.com ⁨1⁩ ⁨week⁩ ago

      Absolute worst opinion of the century. Best eggs are poached duh

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      • sixtoe@lemmy.blahaj.zone ⁨1⁩ ⁨day⁩ ago

        sorry to surf your history but i wanted to see if you were on the upNup. that said, i respect your opinion even if its wrong. poached, delicious for sure.

        but #fried_crew for life

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      • xx3rawr@sh.itjust.works ⁨1⁩ ⁨week⁩ ago

        Even worse.

        All of them are great and I often cannot decide how to cook them for a snack

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    • Itdidnttrickledown@lemmy.world ⁨1⁩ ⁨week⁩ ago

      Eggs proper prepared and eaten immediately are excellent even if fried or scrambled. But I upvoted you anyway since your preference in no way affect my own.

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    • ComicalMayhem@lemmy.world ⁨1⁩ ⁨week⁩ ago

      post this in unpopular opinions

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    • vaionko@sopuli.xyz ⁨1⁩ ⁨week⁩ ago

      I hope you’re prepared to die then

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  • birdiebop@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    dash of turmeric, paprika, salt, pepper, garlic. if youre scrambling and find the texture boring, try scrambling in the pan as it cooks, or holding the heat to one side of the pan while tilting and then pulling back the cooked layers to leave the inside moist

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  • Geometrinen_Gepardi@sopuli.xyz ⁨2⁩ ⁨weeks⁩ ago

    Same for pork.

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    • x4740N@lemm.ee ⁨2⁩ ⁨weeks⁩ ago

      That’s just badly done pork then

      People who complain that foods taste like shit are probably shit at cooking it

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  • tigeruppercut@lemmy.zip ⁨1⁩ ⁨week⁩ ago

    Never had this feeling this with scrambled chicken periods, but I found it once at the bottom of a bowl of cold cod cum

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    • Itdidnttrickledown@lemmy.world ⁨1⁩ ⁨week⁩ ago

      Such a word picture.

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      • tigeruppercut@lemmy.zip ⁨1⁩ ⁨week⁩ ago

        Just in case you were curious about a picture picture:

        Image

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  • dingus@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    I’m reminded of this classic from MadTV:

    youtu.be/v2biwF6PfSc

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  • omgboom@lemmy.dbzer0.com ⁨1⁩ ⁨week⁩ ago

    Put Lao Gan Ma spicy chili crisp on your eggs, you’re welcome

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    • TheLoneMinon@lemm.ee ⁨1⁩ ⁨week⁩ ago

      It’s wild you says this because my wife discovered this stuff about a month ago and it’s now literally on everything. Can vouch, it’s amazing.

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  • undefined@lemmy.hogru.ch ⁨1⁩ ⁨week⁩ ago

    I used to love eggs but since going vegan it literally smells like garbage (as in I’ll blurt out “what smells like trash?” before realizing someone is cooking eggs).

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  • bathing_in_bismuth@sh.itjust.works ⁨1⁩ ⁨week⁩ ago

    Scramjet Eggs

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  • rmuk@feddit.uk ⁨1⁩ ⁨week⁩ ago

    If you just want great scrambled eggs without adding anything else and can be arsed: separate the yolks and cook the whites to your preferred consistency. Then, turn off the heat and whisk in the yolks straight away. The residual heat cooks through but by cooking them less than the whites you get a lot more flavour.

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  • Ibaudia@lemmy.world ⁨1⁩ ⁨week⁩ ago

    Just fry them in a pan with butter and add Cajun seasoning, eat on toast. Good toast, not sandwich bread. Literally unbeatable.

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