Bri'ish Cuisine

Comments

• Siegfried@lemmy.world ⁨16⁩ ⁨minutes⁩ ago

  I remember this american lady that would use coca cola on a LOT of her recipes.

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• Godort@lemmy.ca ⁨1⁩ ⁨day⁩ ago

  The chicken itself is probably fine. It would taste like any sauced chicken you get at an American Chinese restaurant.

  That rice was heinous though.

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  • Skullgrid@lemmy.world ⁨1⁩ ⁨day⁩ ago

    The chicken itself is probably fine.

    Duck a’laronge is fine. The acidic drink might even have worked as a marinade. We have coq au vin as well.

    One time I made chicken with pears and pear cider. It worked well.

    I think this dish is better than it’s made out to be.

    Fuck that rice though

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    • TigerAce@lemmy.dbzer0.com ⁨1⁩ ⁨day⁩ ago

      I think this dish is better than it’s made out to be.

      It’s made with ~11 cubes of sugar for a single portion. She just made awful rice with candy.

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  • caseyweederman@lemmy.ca ⁨20⁩ ⁨hours⁩ ago

    Yeah, I did not expect the rice to be the part that made me the most sad.

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  • AnUnusualRelic@lemmy.world ⁨15⁩ ⁨hours⁩ ago

    That rice could probably have been cooked for another hour or two. I mean, I’m sure that you can still see the individual grains.

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• Senal@programming.dev ⁨17⁩ ⁨hours⁩ ago

  haiyaa

  www.youtube.com/watch?v=53me-ICi_f8

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• awfulawful@lemmy.blahaj.zone ⁨15⁩ ⁨hours⁩ ago

  Rice is wetter than an otter’s pocket.

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• _stranger_@lemmy.world ⁨1⁩ ⁨day⁩ ago

  Can’t tell if she over cooked her rice or undercooked her congee

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  • ChicoSuave@lemmy.world ⁨1⁩ ⁨day⁩ ago

    Honestly if it was cooked in chicken stock instead of water it would be good congee.

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    • binarytobis@lemmy.world ⁨1⁩ ⁨day⁩ ago

      I’ve never put chicken stock in a rice cooker, but I kind of need to know.

      I did steam some nachos in there one time. They came out perfect. When I excitedly told a few friends, they all universally gave me concerned looks. I decided to retire the recipe while I still had people around me who weren’t ashamed to be near me.

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• Denjin@feddit.uk ⁨1⁩ ⁨day⁩ ago

  Very clever using imgur so we can’t defend ourselves because we can’t see the image.

  ^we probably deserve it though^

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  • Siegfried@lemmy.world ⁨14⁩ ⁨minutes⁩ ago

    Na, it really isn’t fair.

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  • Skullgrid@lemmy.world ⁨10⁩ ⁨hours⁩ ago

    RULE BRITANNIA, BRITANNIA RULES THE WAVES.

    From the country that brought you Brexit means Breakfast

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  • chagall@lemmy.world ⁨1⁩ ⁨day⁩ ago

    You can’t see the video?

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• thericofactor@sh.itjust.works ⁨1⁩ ⁨day⁩ ago

  The same tasteful result as her interior decorating.

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• RizzRustbolt@lemmy.world ⁨15⁩ ⁨hours⁩ ago

  Nigella Gruesome.

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• ieatpwns@lemmy.world ⁨22⁩ ⁨hours⁩ ago

  All it’s missing some peas and gravy

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• FreddiesLantern@leminal.space ⁨15⁩ ⁨hours⁩ ago

  Raw chicken on a wooden chopping block… that’s not a good idea is it?

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  • awfulawful@lemmy.blahaj.zone ⁨15⁩ ⁨hours⁩ ago

    It’s perfectly fine if you maintain your cutting board properly. In that case it is safer than plastic.

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  • MJKee9@lemmy.world ⁨11⁩ ⁨hours⁩ ago

    Wash it with soap and water, then let it dry. The wood itself is naturally anti-microbial, so it will sanitize itself as it dries.

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• Gaja0@lemmy.zip ⁨23⁩ ⁨hours⁩ ago

  We pour coke on the christmas ham, but this is where a draw the line.

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  • GreenKnight23@lemmy.world ⁨15⁩ ⁨hours⁩ ago

    coke is a great marinade for pork, especially tough chops.

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