Comment on 2 North American 4 you has been created

PotatoesFall@discuss.tchncs.de ⁨14⁩ ⁨hours⁩ ago

• TipRing@lemmy.world ⁨50⁩ ⁨minutes⁩ ago

  I had tex-mex / Indian fusion once and it was surprisingly good.

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• jballs@sh.itjust.works ⁨2⁩ ⁨hours⁩ ago

  Turkish-German Döner is so popular it is sold basically everywhere now.

  I fucking wish. I lived in France 20+ years ago and loved the stuff. Came back to the US and have been waiting to see a good Döner kebab for over 2 decades now.

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• gAlienLifeform@lemmy.world ⁨9⁩ ⁨hours⁩ ago

  Fusion kitchens are the best and maybe the only good thing to come out of colonialism

  Well, there’s also a pretty good music that jazz doesn’t happen the way it did without putting European instruments in the hands of formerly enslaved Africans. Would be a lot cooler world if we could figure out how to evolve our art and culture without crimes against humanity, tho.

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• NateNate60@lemmy.world ⁨14⁩ ⁨hours⁩ ago

  Well, colonialism did bring tomatoes and potatoes to Europe.

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  • IAmNorRealTakeYourMeds@lemmy.world ⁨10⁩ ⁨hours⁩ ago

    said cultural exchange happens without colonialism. look at sweet potatoes.

    that’s like saying well, without rape, there wouldn’t be rape babies, and implying that we should thank rapist for their lives.

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• arudesalad@piefed.ca ⁨9⁩ ⁨hours⁩ ago

  And every brit is legally required to bring up chicken tikka masala when talking about fusion food.

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• Wrufieotnak@feddit.org ⁨13⁩ ⁨hours⁩ ago

  I want to protest the Döner one. Other countries sell something they call Döner, but the similarity is superficial at best to a real one. It’s a fun little thing I do on vacation in other European countries: try to find a “Döner” and see what travesty they give me

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  • baggachipz@sh.itjust.works ⁨10⁩ ⁨hours⁩ ago

    I miss German döner so much. It’s just not right elsewhere, and I can’t understand why.

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    • decipher_jeanne@lemmy.blahaj.zone ⁨4⁩ ⁨hours⁩ ago

      … One time I asked for a doner in Stuttgart. And they ask me “Spicy or no Spicy?” I am curious so I say Spicy. It’s fucking curry. They added some sort of Indian curry to a kebab.

      So yeah, I don’t know if it’s a normal thing in Germany, but I am judging you as an entire nation over this. It wasn’t even bad, it was pretty good actually. Just… Why?

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      • baggachipz@sh.itjust.works ⁨3⁩ ⁨hours⁩ ago

        That’s not normal, and they should be ashamed. The normal hot sauce is more like a chili crisp.

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    • Wrufieotnak@feddit.org ⁨10⁩ ⁨hours⁩ ago

      Most often the changes I saw till now is the missing (red) cabbage and the bread is different.

      But yeah, I’m with you: I haven’t yet found one that is better or even equal to the real one

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      • baggachipz@sh.itjust.works ⁨9⁩ ⁨hours⁩ ago

        I also don’t find many places near me that have the mystery meat on the spindle. That’s a prerequisite. I also don’t know what’s in the “scharf” sauce but it seems hard to find too.

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  • PotatoesFall@discuss.tchncs.de ⁨9⁩ ⁨hours⁩ ago

    Yeah I feel you. The Belgian dürüm variety is actually quite good, if very different. Fries in there and a crazy sauce selection absolutely slaps.

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• MutantTailThing@lemmy.world ⁨13⁩ ⁨hours⁩ ago

  Babi pangang up in this motherfucker

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  • PotatoesFall@discuss.tchncs.de ⁨9⁩ ⁨hours⁩ ago

    You telling me a Foe Yong’d this Hai?

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