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Babe

⁨476⁩ ⁨likes⁩

Submitted ⁨⁨3⁩ ⁨weeks⁩ ago⁩ by ⁨Track_Shovel@slrpnk.net⁩ to ⁨[deleted]⁩

https://slrpnk.net/pictrs/image/b017c458-b164-4559-af30-a1ce1a5789cc.jpeg

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Comments

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  • independantiste@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

    Why is it green

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    • independantiste@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

      And why is it frozen??

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      • Tar_alcaran@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

        Eventually, alcohol will freeze too. Pure alcohol around -110, so that’s kinda hard to do at home, but at 35% Jägermeister will freeze at -25 Celsius.

        Totally doable if you pack it in dry ice, for example.

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    • eager_eagle@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

      artificial coloring to sell for kids

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  • jaybone@lemmy.zip ⁨3⁩ ⁨weeks⁩ ago

    If your jager is somehow frozen solid, then something is wrong with you, or your jager. Or maybe both.

    I’ve had a bottle of jager in my freezer for like a year now. It will pour as liquid any time.

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    • Deme@sopuli.xyz ⁨3⁩ ⁨weeks⁩ ago

      Or maybe they just left it in a cold place for a while. Strong spirits freeze at around -27°C and Jaegermeister (35%) freezes at around -19°C.

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      • Zoomboingding@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

        I feel like your tongue would just get stuck to that

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    • roguetrick@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

      First to need to boil off the alcohol.

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    • zarathustrad@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      You guys don’t keep your freezer at -180f?

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  • HowAbt2morrow@futurology.today ⁨3⁩ ⁨weeks⁩ ago

    Popsermeister?

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  • PacMan@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

    Can I get this in a push pop form? I like those a lot and it’s about to be summer

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