Babe

Comments

• jaybone@lemmy.zip ⁨1⁩ ⁨day⁩ ago

  If your jager is somehow frozen solid, then something is wrong with you, or your jager. Or maybe both.

  I’ve had a bottle of jager in my freezer for like a year now. It will pour as liquid any time.

  source

  • Deme@sopuli.xyz ⁨1⁩ ⁨day⁩ ago

    Or maybe they just left it in a cold place for a while. Strong spirits freeze at around -27°C and Jaegermeister (35%) freezes at around -19°C.

    source

    • Zoomboingding@lemmy.world ⁨1⁩ ⁨day⁩ ago

      I feel like your tongue would just get stuck to that

      source

      • -> View More Comments
  • roguetrick@lemmy.world ⁨1⁩ ⁨day⁩ ago

    First to need to boil off the alcohol.

    source
• independantiste@sh.itjust.works ⁨2⁩ ⁨days⁩ ago

  Why is it green

  source

  • independantiste@sh.itjust.works ⁨2⁩ ⁨days⁩ ago

    And why is it frozen??

    source

    • Tar_alcaran@sh.itjust.works ⁨2⁩ ⁨days⁩ ago

      Eventually, alcohol will freeze too. Pure alcohol around -110, so that’s kinda hard to do at home, but at 35% Jägermeister will freeze at -25 Celsius.

      Totally doable if you pack it in dry ice, for example.

      source

      • -> View More Comments
  • eager_eagle@lemmy.world ⁨1⁩ ⁨day⁩ ago

    artificial coloring to sell for kids

    source
• HowAbt2morrow@futurology.today ⁨1⁩ ⁨day⁩ ago

  Popsermeister?

  source
• PacMan@sh.itjust.works ⁨1⁩ ⁨day⁩ ago

  Can I get this in a push pop form? I like those a lot and it’s about to be summer

  source