Sounds tasty. I can vouch for lemons undergoing a similar transformation. Wrap them in foil, seal it really well, and chuck them near a fire or bbq. They come out soft, sweet, and delicious.
Comment on Smells Great
heyWhatsay@slrpnk.net 21 hours ago
My friend calls pineapples ‘Dragon Eggs’ and tossed one into a bonfire. Pulled it out later to have the most delicious roasted sweet mythical egg ever
notabot@piefed.social 20 hours ago
saltnotsugar@lemmy.world 19 hours ago
I would like to subscribe to lemon facts.
notabot@piefed.social 2 hours ago
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Viking_Hippie@lemmy.dbzer0.com 18 hours ago
I_am_10_squirrels@beehaw.org 13 hours ago
Before Maillard invented his reaction in 1912, you would have just gotten a burnt lemon
Viking_Hippie@lemmy.dbzer0.com 8 hours ago
That was nice of him! Thanks, Maillard!
Wild_Mastic@lemmy.world 20 hours ago
Like, in the middle of the fire? For how long? Wanna try it in the future
heyWhatsay@slrpnk.net 17 hours ago
Tossed it in when the fire was at peak flame, and then waited for the wood to burn, the pineapple looked like a big piece of black coal
rotateabull@lemmy.ca 16 hours ago
I need to try this. A full pineapple into the flames naked?
Hadriscus@jlai.lu 3 hours ago
It works for breadfruit as well, my favourite way to cook it. You’d believe it has turned to charcoal, but no, the inside is like sweet bread fresh out the oven. I like to cut it in half and scoop it out with a spoon
heyWhatsay@slrpnk.net 15 hours ago
Pineapple can be naked, if anyone else is naked, I suggest not jumping into the flames
iAmTheTot@sh.itjust.works 20 hours ago
Roasted pineapple is delicious. Coat it on some brown sugar, roast it, then carve off the toasted bits. Repeat.
TeamAssimilation@infosec.pub 3 hours ago
Isn’t the pineapple sweet enough that sugar could be omitted?
iAmTheTot@sh.itjust.works 3 hours ago
Look, I’ve got a sweet tooth.
JetpackJackson@feddit.org 15 hours ago
I need to try that
Agent641@lemmy.world 4 hours ago
Mother of pineapples