The waffle doesn’t have enough syrup.
The pancakes have almost enough, maybe, depending on if there’s any in the middle of the stack.
Real maple syrup is a reason to get up in the morning.
Comment on negativity
Simulation6@sopuli.xyz 2 months ago
Either is great, but learn to make them well and use less syrup.
moakley@lemmy.world 2 months ago
OrteilGenou@lemmy.world 2 months ago
When I’m really craving something sweet, I’ll have a shot glass of maple syrup, preferably a light, early batch.
HeyThisIsntTheYMCA@lemmy.world 2 months ago
grade b or get out of my kitchen
HeyThisIsntTheYMCA@lemmy.world 2 months ago
learn to make them well
a properly cooked meal is prepared how the person likes it, not how the internet likes it
burntbacon@discuss.tchncs.de 2 months ago
Disrespectfully disagree. Syrup is god’s greatest gift to toasted/browned grains with wildly unacceptable proportions of sugar already in them. Drown those fuckers in it. Let them breathe their last oxygen as they wait for my knife to slice, dice, and be delivered into the acid pits below.
moakley@lemmy.world 2 months ago
Whoever downvoted you must not have ever had real maple syrup.
burntbacon@discuss.tchncs.de 2 months ago
The real stuff is great. The fake stuff is delicious. I may not be a strawberry fucker, but that strawberry syrup at ihop is sinful in it’s delectability. The aunt jemima fructose corn goo is orgasmic.
The real stuff rocks my socks, but it’s also too expensive to slather on like I’m greasing my partner before said partner our kid’s pool wrestling matches. I appreciate the disaccharides I can get in industrial drum size.
moakley@lemmy.world 2 months ago
Respect, but the real deal is the only syrup in my house.
My six-year-old daughter tried pancakes at a restaurant the other day where they only had Smucker’s corn syrup, and she hated it. She knows the taste of real maple. I couldn’t be prouder.
HeyThisIsntTheYMCA@lemmy.world 2 months ago
but tell me how you really feel