Comment on Dinner is ready!

Stillwater@sh.itjust.works ⁨6⁩ ⁨months⁩ ago

• quoll@lemmy.sdf.org ⁨6⁩ ⁨months⁩ ago

  • aotearoa for cheese and wine.

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  • EvenOdds@lemmy.zip ⁨6⁩ ⁨months⁩ ago

    Aussie wine and cheese is arguably even better, yet another reason to go with D.

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• wolframhydroxide@sh.itjust.works ⁨6⁩ ⁨months⁩ ago

  Also, D even gets the entire bay of Naples.

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  • wewbull@feddit.uk ⁨6⁩ ⁨months⁩ ago

    I’d miss mexican food, but some arsehole bundled it with the USA.

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    • wolframhydroxide@sh.itjust.works ⁨6⁩ ⁨months⁩ ago

      Worse, they bundled it with the worse half of the USA.

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  • NoneOfUrBusiness@fedia.io ⁨6⁩ ⁨months⁩ ago

    Anyone who wants anything from A can get anything from there in Oceania.

    But then that's food you can eat in Oceania, not food from Oceania. D has a ton of good Asian food, but for traditional Western cuisine you want A or H.

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    • wolframhydroxide@sh.itjust.works ⁨6⁩ ⁨months⁩ ago

      This gate keeping of cuisine is ridiculous. It would logically follow that you have to throw out anything that’s made with something originally from a different zone. So no potatoes, tomatoes, corn or other new world crops… Well, anywhere but one of these sections. Anything that comes from cultural exchange is, apparently, right out. So good luck with whatever the fuck they were eating in mesopotamia and the India river valley civilisation. I hope you like your beer to be bread.

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      • NoneOfUrBusiness@fedia.io ⁨6⁩ ⁨months⁩ ago

        then that's from there

        I mean, that's not what the word "from" means, otherwise curry would be American food and that aside from not making sense would make the OP a lot less interesting to consider.

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    • SnokenKeekaGuard@lemmy.dbzer0.com ⁨6⁩ ⁨months⁩ ago

      D has Australia and nz too

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      • showmeyourkizinti@startrek.website ⁨6⁩ ⁨months⁩ ago

        Yeah but the real cuisine from Australia is grubs, roo meat and berries.

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      • NoneOfUrBusiness@fedia.io ⁨6⁩ ⁨months⁩ ago

        Yeah that's (part of) Oceania.

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• sangriaferret@sh.itjust.works ⁨6⁩ ⁨months⁩ ago

  Mediterranean, middle eastern, indian, Chinese, se asian. I can live with that.

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• ininewcrow@lemmy.ca ⁨6⁩ ⁨months⁩ ago

  +1 for D

  It’s literally where the world gets most of their spices … the English fought wars for those places and those spices

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  • plyth@feddit.org ⁨6⁩ ⁨months⁩ ago

    To sell them to the world. Never get high on your own supply.

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• bigkahuna1986@lemmy.ml ⁨6⁩ ⁨months⁩ ago

  Indian and Chinese. I’ll miss my local Moroccan place though.

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