It’s not always that there’s too much butter. Sometimes it’s because the butter had a higher fat content or because the dough wasn’t chilled enough before baking.
Comment on It's what's for dinner
Darkmuch@lemmy.world 7 months ago
I guess all my mom’s best cookies had too much butter
BlueLineBae@midwest.social 7 months ago
HowAbt2day@futurology.today 7 months ago
Extra awesomeness
Lemmyoutofhere@lemmy.ca 7 months ago
It’s never too much.
Broadfern@lemmy.world 7 months ago
The only protester is the arteries
Goun@lemmy.ml 7 months ago
HeyThisIsntTheYMCA@lemmy.world 7 months ago
So like, we had some friends visiting from out of town. And the husband goes to make toast. He finds someone has taken a bite out of the butter in the butter dish. Perfect indentation of their teeth. Who does he accuse first? Not his kids, but his wife. And he was right.