Comment on I ain't got no time to maintain some stupid little plastic bread clip. I got a landlord to feed.

Petter1@discuss.tchncs.de ⁨3⁩ ⁨weeks⁩ ago

• Grostleton@lemmy.dbzer0.com ⁨3⁩ ⁨weeks⁩ ago

  Here in the good ol’ US of A most of the bread found in supermarkets is packed with a bunch of conditioners/preservatives such that it was never crusty to begin with, prioritizing shelf stability over quality.

  Actual dedicated bakeries will typically put their bread in a better storage medium, but most people are getting cheap mass produced bread for lunches and the like from their regular grocery store I imagine.

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• arin@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

  Different types of bread. We have baguettes in paper

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• OhStopYellingAtMe@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

  When I was a kid, we used to keep the plastic bags from bread once we ate the loaf and in winter we’d line our boots with them. To keep our socks dry.

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  • Petter1@discuss.tchncs.de ⁨3⁩ ⁨weeks⁩ ago

    🫢we just use waterproof shoes

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    • vaultdweller013@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

      All hail leather the best waterproofing!

      Before anyone brings up cruelty of animal products don’t worry, I would go full Texas chainsaw massacre for the sake of my own amusement. Y’all can’t get through my red and brown morality!

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• callyral@pawb.social ⁨3⁩ ⁨weeks⁩ ago

  Here, pre-sliced bread (sold on store shelves) comes in plastic bags, normal bread (sold in bakeries and in-store bakeries) comes in paper bags

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