Glent
@Glent@lemmy.ca
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- Comment on Has Fast Food Gotten Worse, or Am I Just Getting Old? 2 days ago:
Like everything else they are dropping quality and portion sizes while increasing prices. Line must go up. Last time I bought a quarter pounder at mcdonalds it was definitely made from 70% mongolian horse lung. Yea, I remember when it used to be a tasty burger. Fucking weird that their “beef” has become gamey.