Do they still feel slimy if they’re finely diced? I love the taste but hate the texture of mushrooms, and mincing them to incorporate into a dish is the best of both worlds for me.
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thermal_shock@lemmy.world 2 weeks agoYup. That’s me. I don’t mind the flavor, but the sliminess is not for me
idiomaddict@lemmy.world 2 weeks ago
quantumcrop@lemmy.today 2 weeks ago
Mushedrooms?
ACindyDerg@piefed.blahaj.zone 2 weeks ago
for larger bits of mushroom just cook them like you hate them before anything else. It’s really difficult to burn them, so just keep cooking them until they stop screaming and then add them to liquid as late as possible.
The thing that makes them slimy is cooking them in moisture, so by doing this you will guarantee that they don’t become slimyAA5B@lemmy.world 2 weeks ago
For me even that isn’t enough. I love the taste in something like hot and sour soup, but anything more than soup is just a horrible experience
fartographer@lemmy.world 2 weeks ago
Are we talking about onions or anal?