… you don’t need to prep your dishes before putting it in the dishwasher.
Comment on Robot chefs take over at South Korea’s highway restaurants, to mixed reviews
oldfart@lemm.ee 3 weeks agoMore work to prep dishes for washing than actual help
Melonpoly@lemmy.world 3 weeks ago
SnortsGarlicPowder@lemmy.zip 3 weeks ago
Have you ever used a dishwasher?
oldfart@lemm.ee 3 weeks ago
Yes, and I’ve been disgusted by pieces of food perma-sticked to otherwise clinically clean mugs.
SnortsGarlicPowder@lemmy.zip 3 weeks ago
Onto the mugs? I’ve never seen that happen to mugs, plates sure. Either way you can now get a sponge and clean that one problem mug rather than everything. Saves you so much time.
oldfart@lemm.ee 3 weeks ago
It transfers from plates to mugs somehow, which makes it extra gross
ArchmageAzor@lemmy.world 3 weeks ago
There are two things to do when loading a dishwasher:
Give the dishes a rinse so there’s not 1/4th of a meal left on the plate. It’s not a miracle worker.
Don’t let the dirty plates sit in the machine for long enough for the dirty leftovers to dry out and stick to the plate, that makes it much harder for the machine to clean it. If that happens, run a long program.
Wizard_Pope@lemmy.world 3 weeks ago
You know that is usually remedies by just not putting plates with half a meal still left on them into the dishwasher.
oldfart@lemm.ee 3 weeks ago
So kind of like preparing the plate before putting it in? By rinsing it with water to get rid of any solid parts, at which point I’m two moves of sponge away from having a clean plate?
Melonpoly@lemmy.world 3 weeks ago
Are you using a European or American dishwasher?
oldfart@lemm.ee 3 weeks ago
I feel like whatever my answer is, it will be the wrong one. I’ll take a risk though: 🇪🇺