Comment on Robot chefs take over at South Korea’s highway restaurants, to mixed reviews

• oldfart@lemm.ee ⁨3⁩ ⁨weeks⁩ ago

  More work to prep dishes for washing than actual help

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  • SnortsGarlicPowder@lemmy.zip ⁨3⁩ ⁨weeks⁩ ago

    Have you ever used a dishwasher?

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    • oldfart@lemm.ee ⁨3⁩ ⁨weeks⁩ ago

      Yes, and I’ve been disgusted by pieces of food perma-sticked to otherwise clinically clean mugs.

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      • SnortsGarlicPowder@lemmy.zip ⁨3⁩ ⁨weeks⁩ ago

        Onto the mugs? I’ve never seen that happen to mugs, plates sure. Either way you can now get a sponge and clean that one problem mug rather than everything. Saves you so much time.

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      • ArchmageAzor@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

        There are two things to do when loading a dishwasher:

        Give the dishes a rinse so there’s not 1/4th of a meal left on the plate. It’s not a miracle worker.

        Don’t let the dirty plates sit in the machine for long enough for the dirty leftovers to dry out and stick to the plate, that makes it much harder for the machine to clean it. If that happens, run a long program.

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      • Wizard_Pope@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

        You know that is usually remedies by just not putting plates with half a meal still left on them into the dishwasher.

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      • Melonpoly@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

        Are you using a European or American dishwasher?

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  • Melonpoly@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

    … you don’t need to prep your dishes before putting it in the dishwasher.

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