hard to drive all the way there
Why there are no Michelin-starred restaurants in Australia
Submitted 6 days ago by okwithmydecay@leminal.space to australia@aussie.zone
Comments
SenatorCollins@aussie.zone 5 days ago
CallMeAnAI@lemmy.world 6 days ago
Launching it in Australia would cost tens of millions of dollars, and state and territory tourism bodies would be required to pitch in,
Why?
snooggums@piefed.world 6 days ago
Because it is a for profit advertising scheme like the Better Business Bureau, JD Power & Associates, and other pay to play bullshit.
CallMeAnAI@lemmy.world 5 days ago
None of that explains how it has to do with taxes.
funkless_eck@sh.itjust.works 6 days ago
it’s also a loss leader for Michelin, it costs more to keep the food reviews going than they make for it, so it requires support to run.
CallMeAnAI@lemmy.world 5 days ago
And that has to be paid for with taxes?
harmbugler@piefed.social 6 days ago
The Good Food Guide gives hats, so we don’t need stars.
Fleur_@aussie.zone 6 days ago
Because you need to give them money to be eligible apparently lol