Comment on my first tepache!
mooklepticon@lemm.ee 11 months agoIdk. Everyone I saw did the cheesecloth method but I have airlock, so that’s what I used.
Comment on my first tepache!
mooklepticon@lemm.ee 11 months agoIdk. Everyone I saw did the cheesecloth method but I have airlock, so that’s what I used.
marx2k@lemmy.world 11 months ago
Interesting, but I thought that tepache was specifically an aerobic ferment. I wonder how the end result differs