Sounds delicious though.
Comment on 2 North American 4 you has been created
fell@discuss.tchncs.de 1 day ago
My wife is Australian, but we live in Germany now. Last year, she was craving “Honey Chicken” which is ubiquitous at chinese takeaway places in Australia. None of the chinese places in Germany knew what I was talking about. Turns out Honey Chicken is a purely Australian invention.
TheRealKuni@piefed.social 1 day ago
frog@feddit.uk 1 day ago
Sounds good! Is it close to orange chicken or General Tso’s chicken in the USA?
dariusj18@lemmy.world 1 day ago
We have honey chicken commonly in the US too. It is essentially orange chicken without the orange flavor/color.
Tja@programming.dev 1 day ago
So, chicken? /s
LifeInMultipleChoice@lemmy.world 1 day ago
Yeah our “Chinese” places usually just do chicken in a bunch of ways that may or may not be from Asia.
Chicken with Broccoli, Chicken and snow peas or mixed vegetables, Moo Goo Gai Pan, Curry Chicken, Szechuan Chicken, Mongolian Chicken, Kung Pao, Chicken with Cashews, Hunan with black bean sauce, hot and spicy, black pepper w/ onion, Coconut, sweet and sour, lemon, honey, sesame, Bourbon, Orange, General Tsos.
Is it Chinese, no. The people making it know, the people eating it know, but if they called it “Chicken Many ways” then you wouldn’t know they sold dumplings, pork and what not, lol.