Imagine if instead of going to the bar for a beer you went to the restaurant to eat some THC infused food

Brother I’ve been imagining this since legalization here. More than a few restaurateurs were as well, only to be dissappointed by the current legislation.

My kingdom for a legal, indoor cannabis consumption space that doesn’t have to get around things by being a funded experiment or ‘grey area, members only “private club”’. And tinctures, infused drinks and edibles are the clear best choices of RoA in those spaces given anti-smoking laws.