Imagine if instead of going to the bar for a beer you went to the restaurant to eat some THC infused food
Brother I’ve been imagining this since legalization here. More than a few restaurateurs were as well, only to be dissappointed by the current legislation.
My kingdom for a legal, indoor cannabis consumption space that doesn’t have to get around things by being a funded experiment or ‘grey area, members only “private club”’. And tinctures, infused drinks and edibles are the clear best choices of RoA in those spaces given anti-smoking laws.
JackbyDev@programming.dev 5 weeks ago
I remember seeing an old Vice story about making dehydrated vodka and putting it on food.