Yeah I use tomatoes in mine constantly. It’s totally fine.
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ObviouslyNotBanana@lemmy.world 10 months agoThey’re also fine with some tomato sauce and standing around with it for a while. I mean, they’ll become pretty ugly and you’ll get some extra iron but they won’t die. If they’re used every day they won’t always be be pristinely black.
I’ve dropped some too, they can handle it. Something else usually cracks first unless it lands on the handle or something.
grrgyle@slrpnk.net 10 months ago
TheDoozer@lemmy.world 10 months ago
I have never thought dropping a cast iron held concern for the skillet, but whatever inevitably stopped its fall.