Fizz
Comment on Opened an old scientific instrument to see if it works...
syaochan@feddit.it 1 year agoI understand the vinegar, but why baking soda?
homesweethomeMrL@lemmy.world 1 year ago
intensely_human@lemm.ee 1 year ago
Volcano!
roofuskit@lemmy.world 1 year ago
Abrasive maybe?
WaterWaiver@aussie.zone 1 year ago
I would recommend rinsing the vinegar away with water instead. It’s already completely dissolved, but the baking powder might not be if you add that undissolved. You don’t want to leave anything behind.