chaitae3
@chaitae3@lemmy.world
- Comment on Days after killing the brand, Crucial shows up at Delhi Comic-Con — As Micron pivots to AI, Crucial's presence likely booked out months in advance to event 5 days ago:
That’s the documents everyone, including you apparently, failed to read.
- Comment on Days after killing the brand, Crucial shows up at Delhi Comic-Con — As Micron pivots to AI, Crucial's presence likely booked out months in advance to event 5 days ago:
At no point has Micron ever stated they’re switching to HBM memory. Micron isn’t “pivoting to AI” and neither are its fabs. If you write this as a journalist, you clearly take your opinion from reddit and lack common industry knowledge.
- Comment on Why does everyone put celery in soup stock? 1 week ago:
In addition to what the others said about mirepoix, or stock, soups are experienced as more full-bodied or wholehearted when celery root is added. The earthy, bitter taste can be balanced by the right combination of sweetness (from other vegetables) and saltiness or used as intensifying effect for a strong umami taste, e.g. in poultry stock.
I haven’t met anyone who specifically disliked the taste of celery root in soups yet.
Out of curiosity, do you also dislike other earthy tastes, like truffles, lamb, champignons, girolles?
- Comment on Horror 8 months ago:
“Deutscher Kakao” 🤡
“German cocoa”