plactagonic

Yes it can be split somehow, but if you have to do lot of samples it can get quite long even at home.

I stored few strains of yeasts in fridge and when I had to reinoculate them on fresh plates to keep them alive for bit longer, I had work for few hours bit time sensitively split across 2 weeks.

Have a good time playing with that ;-)

Microbiology is fun but bit too time consuming, I like it but it’s not for everyone.

Btw if you want to make your own agar plates I have good results with classic agar with wort, it has to be ~8°Bx and don’t need any more nutrients added. I still have some left in jars that got through pressure cooker.

I am really interested how this will turn out! Let us know because I want to try it too maybe in few months if I will have a time and somebody to drink it with me afterwards.

Now that I looked in to it I want to make some for myself.

I can probably get 200 of these for 50€ including the shipping. So maybe I will do it.

Something like this: vyrobapro.cz came up with short search.

For novelty item the suggestions like ceramic ones or wood ones laser cut are better option and multiple people make these.

But if you want the paper ones and actually want to use them the higher quantity isn’t that bad idea - they get wet all the time and tears apart, on the bar they last only few days. So ordering like 200 isn’t so large quantity when you think about it.

I would ask in some craft brewery where they order them, usually it is some local smaller print shop which makes all kinds of promotional stuff - labels, fliers…

At the brewery where I worked the guy from the print shop did the unified design for all the labels and other promotional stuff.

I will have to try something like this. In the last few months I saw multiple posts about using chilly peppers for brewing so maybe putting it in beer will be interesting. I will probably test it first in small batches/only few bottles.