Korean Food, a community for discussing all things related to Korean Cuisine!

Comments

• scytale@lemm.ee ⁨1⁩ ⁨year⁩ ago

  Nice! We make tteokboki and other gochugang based dishes at home regularly.

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  • canthidium@lemmy.world ⁨1⁩ ⁨year⁩ ago

    I love that gochujang has taken off like Sriracha. Been eating it all my life.

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• VentraSqwal@links.dartboard.social ⁨1⁩ ⁨year⁩ ago

  I always love seeing more communities and I like that you added related ones!

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  • canthidium@lemmy.world ⁨1⁩ ⁨year⁩ ago

    Thank you. I myself mod !koreanfood, !recipes, and !sousvide. I’ve been working on getting all the food/cooking communities working together as well for promotion and engagement.

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    • CommunityLinkFixer@lemmings.world [bot] ⁨1⁩ ⁨year⁩ ago

      Hi there! Looks like you linked to a Lemmy community using a URL instead of its name, which doesn’t work well for people on different instances. Try fixing it like this: !koreanfood@lemmy.world, !recipes@lemmy.world, !sousvide@lemmy.world

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    • antik@lemmy.world ⁨1⁩ ⁨year⁩ ago

      Subbed to all of them :)

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• ChickenLadyLovesLife@lemmy.world ⁨1⁩ ⁨year⁩ ago

  Subscribed. Last year Youtube randomly recommended a bunch of Korean street food videos to me and I’ve been hooked ever since.

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  • canthidium@lemmy.world ⁨1⁩ ⁨year⁩ ago

    Awesome! Korean food is so delicious. I grew up eating it and I’m so glad it’s become known worldwide more.

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