This is white tea and it shouldn’t be steeped at boiling. I’m not sure what the temp is, but I find it funny the snobby Brit doesn’t know that when the heathen American does!
(Sorry. Couldn’t rssist.)
Comment on How do I brew this brick of tea?
leraje@lemmy.blahaj.zone 8 months ago
Best way:
- Break a chunk off x4 teaspoons sized
- Put it in a teapot
- Boil a kettle
- Pour about 2 mugs/cups worth of boiled water into the teapot
- Let the tea mash for a few mins
- Pour it through a tea strainer into a mug/cup
- Add sugar and milk if you’re an uncultured heathen
Source: am British.
FuglyDuck@lemmy.world 8 months ago
Skua@kbin.social 8 months ago
Let's be honest, taking other country's culinary traditions and doing them wrong is our culinary tradition
leraje@lemmy.blahaj.zone 8 months ago
Great. Now I have to turn my passport in.
SatansMaggotyCumFart@lemmy.world 8 months ago
I find it works better if you add the milk and sugar to the water before you microwave it.
Then you add the tea.