Comment on Brewing a Russian Imperial Stout!

alzymologist@sopuli.xyz ⁨1⁩ ⁨week⁩ ago

ooh, the heavy stuff! Great for winter; I’m so happy now that I made some heavy stout a month or so ago myself. What’s your gravity here?

These kit designs are ugly as usual:

YEAST 1 Sachet

yeah, like, who cares, just whatever fungus was laying about, right? And it’s not like we could just count the live cells there…

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