Comment on Why does everyone put celery in soup stock?
theunknownmuncher@lemmy.world 2 days ago
I like celery. I add it when making stock (both ribs and leaves), chop up a few ribs and cook it in soup with carrots and onion, and I like to eat it raw as a snack.
Deconceptualist@leminal.space 2 days ago
I’m asking why it’s in so many canned soups and restaurant soups and even recipes. By all means make whatever you like at home.
sem@piefed.blahaj.zone 2 days ago
Popular foods at home are popular in the store and restaurants!
Krudler@lemmy.world 2 days ago
www.merriam-webster.com/dictionary/why
Deconceptualist@leminal.space 2 days ago
I believe the saying is: The plural of anecdote is not data.
sem@piefed.blahaj.zone 2 days ago
I don’t think you’ll like the social sciences lol