Comment on Every time I make biscuits from a can
snugglesthefalse@sh.itjust.works 2 days agoHere in the UK you can get some home-bake pastry tubes that look identical to that and you also twist open them. Things like a roll of proto-pan au chocolat or the big raw cinnamon roll. You just slice them up and cook
unknown@piefed.social 2 days ago
Huh, fair enough. I did not know that.
I've been doing my shops online with the vegan filters on since the pandemic, so I really have no idea what else is being sold in our supermarkets now. Hoping they make a vegan version of that chocolate croissant one soon tho.