Comment on If restaurants just microwave their food can I just get the frozen version and cut out the middle man?

bizzle@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

• Scolding7300@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

  What mozzarella sticks do you buy? Ice bought some in yhe US and it was powdery crap. In Germany it was real mozzarella

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  • bizzle@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

    Our food is garbage compared to Europe food because our government has actively hated us for decades and completely sold out our health for big business interests. But, the kind I usually get is FarmRich I think. They’re pretty decent.

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    • Scolding7300@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      I’ve tried one brand in the past but the cheese waa grainy, probably made from a powder or something, it was awful. Stumbled upon Trader Joes mozzarella sticks, it tastes like and has texture of an actual mozzarella

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• roserose56@lemmy.ca ⁨3⁩ ⁨weeks⁩ ago

  Yeaaa! why run or order something to overpay, when you can have a deep fryer a home? Preheat and ready to go! I get you man!!

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  • bizzle@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

    Sometimes I deep fry shit that has no business being deep fried. Weird shit. It’s a problem. But I get all the mozz stix I can eat which is… also a problem 😅

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    • AnarchistArtificer@slrpnk.net ⁨3⁩ ⁨weeks⁩ ago

      When I visited Scotland, I had a deep fried Mars Bar. It was okay.

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      • bizzle@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

        The other day I fried a banana that was actually surprisingly decent

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