As a person who hates the taste of egg whites, this deeply upsets me.
No seasoning, no stirring, no nothing… Just imagining the cold, snotlike taste of thar egg white is making me gag.
Comment on I'm back with another great recipe
solsangraal@lemmy.zip 2 months ago
is there supposed to be a problem with this?
mr_satan@monyet.cc 2 months ago
lefixxx@lemmy.world 2 months ago
Only of you insist it’s an omelette
can@sh.itjust.works 2 months ago
What would you even call that mass? A hard-boiled dozen?
oo1@lemmings.world 2 months ago
hard-boiled hexegg. It’s better in German, hartgekoctsexei
solsangraal@lemmy.zip 2 months ago
lol i love german. who else would call 12 of something a “double half dozen”