Comment on Sharp corner algorithm

• sj_zero ⁨9⁩ ⁨months⁩ ago

  Because the same squeezing effect shown in the 2d plane would occur on the 3d plane as well.

  • callcc@lemmy.world ⁨9⁩ ⁨months⁩ ago

    Hmm, not exactly sure I get your argument. I imagine every extrusion to tip slightly to the outside of the curve since material is elongated on the outside and squeezed on the inside. The excess material would be pushed to the inside while the outside of the curve would sink. Is that what you mean?

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    • sj_zero ⁨9⁩ ⁨months⁩ ago

      in 3d space, your corner extrusion would suddenly be much thinner, so the choices for your filament would be to either droop to be supported by the previous layer or for the filament to sit underextruded in space if your part cooler is really up to the challenge.

      • callcc@lemmy.world ⁨9⁩ ⁨months⁩ ago

        Why would it suddenly be much thinner?

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• Aux@lemmy.world ⁨9⁩ ⁨months⁩ ago

  Explained it above - lemmy.world/comment/6119616

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