Comment on Is it safe to use pans with peeling nonstick coating?
nutsack@lemmy.world 1 year ago
once you go cast iron you never go back
Comment on Is it safe to use pans with peeling nonstick coating?
nutsack@lemmy.world 1 year ago
once you go cast iron you never go back
PumpkinDrama@reddthat.com 1 year ago
Alexstarfire@lemmy.world 1 year ago
It says that’s steel, not cast iron. Cast iron and carbon steel (which that tray does not claim to be) benefit from seasoning with oil. As far as I know, regular steel does not.
That said, still weird that it rusted. Should be stainless steel which shouldn’t rush.
jopepa@lemmy.world 1 year ago
I’d bet it’s carbon steel my pizza steel is and needs some fresh seasoning every year or so. Brillo pads and peanut oil has always worked well for me.
Mr_Blott@lemmy.world 1 year ago
Ignore all the comments in this thread, mate. Everything is different in the EU, and you’re getting advice from Americans, who have zero consumer rights against being poisoned 😂
jopepa@lemmy.world 1 year ago
Do Europeans not have cast iron?
Mr_Blott@lemmy.world 1 year ago
Jesus Christ mate, we invented it