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areyouevenreal@lemmy.antemeridiem.xyz ⁨1⁩ ⁨year⁩ ago

It’s more commonly sold in England. Starsan was banned here for a while, and it’s still hard to get a hold of, hence chemsan. Chemipro oxy is what I have found in a brew shop here and seems to work well. I might go back to that

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neptune@dmv.social ⁨1⁩ ⁨year⁩ ago
Yeah that’s tough. Pay the surcharge or just pay a lot of attention to cleanliness and signs of infection during ferment. That’s my advice. They brewed beer for a millenia before germ theory.

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- areyouevenreal@lemmy.antemeridiem.xyz ⁨1⁩ ⁨year⁩ ago
  Is it possible to get an infection and not notice?
  
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  - neptune@dmv.social ⁨1⁩ ⁨year⁩ ago
    I don’t think so, there’s usually signs. I’d do heavy research if you switch to dish soap.
    
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