Comment on YSK What are you eating
melfie@lemy.lol 3 weeks ago
Lately, I have been buying less from the corporate grocery store in my neighborhood and more locally produced foods. When I do go to the store, I’m picky about what I buy. Even so, a lot of the food sold here in the US is still toxic. For example, I’ve been buying imported Italian flour, because grains grown here are soaked in glyphosate. There is even research suggesting gluten allergies could actually be due to glyphosate: pmc.ncbi.nlm.nih.gov/articles/PMC3945755/
I have been buying Italian flour for years now!
I… I can’t afford it anymore. Fuck the US and fuck tariffs. I just used the last of my Caputo flour in the muffins I posted the other day. I am so upset about it. Been thinking of buying it inBulk. I found 55pounds for $70, and smaller quanity, the price sky rockets.
SoonaPaana@lemmy.world 3 weeks ago
I fully support this! Buying from local store is always better in terms of both quality as well as human connection.