I fail to find any taste to paprika. I always thought it was for the colour.
Comment on Avocado. Is it really so untasty or I am doing something wrong?
plyth@feddit.org 3 days agoIf you can handle the spice: paprika
Is paprika already too spicy for some people?
cabillaud@lemmy.world 3 days ago
dan69@lemmy.world 3 days ago
There are plenty of dishes especially European dishes with smoked paprika, and a few middle eastern dishes
Whats_your_reasoning@lemmy.world 3 days ago
I’ve come to enjoy it and use it regularly, but that’s because I’ve been working on increasing my spice tolerance through the past few years. Once upon a time, it definitely hit me too hard.
For me it’s: sensory differences + a European family background (I wasn’t exposed to much spice growing up) = incredibly low spice tolerance.
A note on the sensory differences, I ironically have a high pain tolerance, extremely low tolerance for being tickled, and I find scratching to be a pleasant sensation. Sensory processing differences are fascinating. Brains are so weird.