just_another_person@lemmy.world 1 day ago
If they’re firm, they will be tart. Let them sit a few days and the sugars will develop a bit and be sweeter.
just_another_person@lemmy.world 1 day ago
If they’re firm, they will be tart. Let them sit a few days and the sugars will develop a bit and be sweeter.
wjrii@lemmy.world 17 hours ago
But the tart ones are the good ones.