Only two of those four are unhealthy.
But also, I know a fellow southerner when I see one.
Comment on 2 North American 4 you has been created
RememberTheApollo_@lemmy.world 4 days agoWe fry it, add fat, carbs, and/or add sugar.
Done.
Fmstrat@lemmy.world 4 days ago
Mic_Check_One_Two@reddthat.com 4 days ago
It’s also about fusing different cuisines together, to make something new. America is the big melting pot, and that means you end up getting flavor palettes that otherwise wouldn’t have been brought together.
Traditional Mexican food isn’t anywhere near as spicy or as cheesy as Tex-mex, for instance. That’s because Texans took the traditional Mexican cuisine, combined it with American peppers and English+North American aged orange cheeses, and created Tex-mex. Tex-mex also tends to rely on flour instead of corn, because Mexico had red/yellow/white maize (and later, modern yellow corn) while American settlers had wheat.
And then California Mexican food is an entirely different third type of food.
Hell, my favorite local pizza joint sells a chicken tikka masala pizza that is fucking wonderful. We have a really big North Indian population in my area, so lots of the local restaurants have veggie options (India is largely vegetarian) and/or Indian spice blends incorporated into some of their menu items.
Fmstrat@lemmy.world 4 days ago
Yes! Great demonstrations of what she talks about. The biggest complaint she has is that we will go to a place, let’s say it’s a Vietnamese place, and it will be really good but not at all authentic. She wishes those were called what they are, Vietnamese American Fusion. Like, take pride in this thing you created.
adminofoz@lemmy.cafe 3 days ago
Kimchichimichangas is the best thing about the US and I will fight you on this.