Comment on A new cooling technology freezes food without warming the climate
echodot@feddit.uk 2 days agoThey are not new technology the idea has been around since at least the 1980s. There is a reason we don’t use them and it’s because they are mechanically complicated and inefficient. Those in terms of power use and maintenance requirements.
However with the move to renewable energy maybe that efficiency limitation isn’t as much of a problem as it used to be. Especially if it means you can get away from toxic compounds.
Although I have never seen a commercial grade implementation of the technology. It’s always just been demos that don’t really achieve enough cooling to be anything other than a curiosity.
MBech@feddit.dk 2 days ago
Not trying to completely throw away your comment here, but I saw this exact same comment repeated ad nauseum about electric cars 15 years ago.
echodot@feddit.uk 1 day ago
It took about a century to get decent electric cars so I stand by my statement. It may no longer be true in the 22nd century, but there are fundamental issues with this technology that have not been addressed. I can’t imagine where likely to see solutions anytime soon, mostly because I don’t think there are solutions, I just don’t think the technology works.
Pressure change refrigeration is just so much more efficient. The light on your refrigerator consumes more energy than the refrigeration process, so it’s not like there’s even a massive impetus to make the system even more efficient because it barely uses energy as it is.
Where this technology might come in handy is where size is a severely limiting factor. Such as on satellites or small drones.