Imagine if didn’t make things that sucked.
Where I live we had little cheapass gas station cake company called Vachon
Say what you will, they were a staple and “our beloved trash cakes”
Some company came in, bought it, and made them suck hard.
Replaced animal fat and sugar with seed oil and HFCS.
Nearly all the better cakes are getting cancelled and the company is probably on the verge of bankruptcy.
I haven’t bought those shitty cakes in years.

Imagine if we had a trend of doing not-that.