This is probably why cold water taste so good. It’s natural selection.
There is so many diseases carried in water so there is no doubt that people doing extra effort to get that nice crispy water from the spring will survive longer that people getting warm water from the nearest water body.
Kepion@lemmy.blahaj.zone 2 weeks ago
My kitchen tap doesn’t carry that flavour
Quazatron@lemmy.world 2 weeks ago
Depending on the aquifer the water temperature at the spring can be really cold, even in the warmest days.