belive it or not with enough heat you can cook eggs in a cast iron skillet without any oil ~(Some char may remain in the pan, restrictions apply. Please see your local pedantry department for all complaints about this advice.)~.
Comment on YSK You don't need Teflon pans for nonstick
psoul@lemmy.world 23 hours agoUpdate: just made eggs sunny side up this way on my moderately unwell seasoned cast iron pan. Worked amazingly well. Who knew I was putting too much oil… I brought the temp down a little after cracking the eggs in.
desktop_user@lemmy.blahaj.zone 14 hours ago
Gradually_Adjusting@lemmy.world 20 hours ago
Hell yeah buddy