Comment on What are you brewing?
TheSucc@sh.itjust.works 5 weeks ago
I’m doing some experiments with alternative sugars for “mead”. I have maple syrup and blue agave syrup batches going right now!
Comment on What are you brewing?
TheSucc@sh.itjust.works 5 weeks ago
I’m doing some experiments with alternative sugars for “mead”. I have maple syrup and blue agave syrup batches going right now!
SpiderShoeCult@sopuli.xyz 4 weeks ago
nice. did you add anything to them or just straight up water and yeast?
TheSucc@sh.itjust.works 1 week ago
I used some DAP and fermaid-o (especially because agave is high fructose) but other than that just water and yeast! I plan on fortifying half the blue agave batch with silver tequila as well!