Comment on About that time
plactagonic@sopuli.xyz 3 days ago
Man, I thought about you last week. We got loads of old jams and pickled fruits from our neighbor so we (me and my dad) started some mystery moonshine.
Comment on About that time
plactagonic@sopuli.xyz 3 days ago
Man, I thought about you last week. We got loads of old jams and pickled fruits from our neighbor so we (me and my dad) started some mystery moonshine.
poleslav@lemmy.world 3 days ago
Oooh that sounds like it’ll be a blast! A jam moonshine sounds like it would be interesting, and the pickled one sounds just weird enough that I’ll have to add it to my list. Did you get anything in particular that you’re most excited to try?
plactagonic@sopuli.xyz 3 days ago
No it is mixed together, we didn’t get enough to make it separate. Problem is that it is too sweet and the gelling sugars for making jams has sometimes some conservative. We had to dilute it to get it started and it still is about 25-30l.
It is not that weird as it seems, lots of people adds it to normal “moonshines”.
As for me I won’t be brewing anything any time soon, life happened and I have loads of free time. I want to do something that I wanted to do for a long time - take my bike and ride through Europe.
poleslav@lemmy.world 3 days ago
Got it, that makes sense here’s to hoping it turns out well! And ooh, that sounds like a fantastic time, enjoy your trip through Europe :)