Comment on Pineapple trimmings in 1 liter burp or boom tube
uhmbah@lemmy.ca 4 weeks ago
Whoa! Would love to try this. How do I?
Bet this would elevate my Caribbean pepper sauce.
Comment on Pineapple trimmings in 1 liter burp or boom tube
uhmbah@lemmy.ca 4 weeks ago
Whoa! Would love to try this. How do I?
Bet this would elevate my Caribbean pepper sauce.
j4k3@lemmy.world 4 weeks ago
Wild fermentation is just a 3% salt brine and a sealed container that you burp every few hours to let pressure out. It can explode if too much pressure builds.