RaoulDuke85
@RaoulDuke85@piefed.social
- Comment on At this point, what should we do about the ICE raids? If an ICE agent breaks in without a warrant or holds you at gunpoint, what do you do? 4 hours ago:
2A. What it was intended for.
- Comment on X pulls Grok images after UK ban threat over undress tool 4 days ago:
FBI is usually the biggest distributors of csam.
- Comment on Met Police recruited serial sex offenders to boost numbers 4 days ago:
Probably because it makes them comprised, so they will follow any order.
- Comment on The forbidden fourth leche 5 days ago:
Step into my office!
- Comment on Protein bar 1 week ago:
At this point, anything that brings me closer to death is fine.
- Comment on Microsoft's Satya Nadella wants you to stop saying AI "slop" in 2026 1 week ago:
Microslop.
- Comment on He thought about getting an Erector set, but 1 week ago:
Nowadays they just give you Tylenol.
- Comment on Music is music 1 week ago:
Anal Stabbing Clowns got me through some rough times.
- Comment on Crazy 3 weeks ago:
Monkeys dead. No more jumping on the bed.
- Submitted 5 weeks ago to [deleted] | 10 comments
- Comment on Chimes 1 month ago:
I like when someone blows on my windmeat.
- Comment on [deleted] 1 month ago:
I always wondered if older people’s taste changes with them or they don’t have a lot of options? Like when I’m 80, will I find other people similar in age attractive?
- Comment on "Jurassic" Park 1 month ago:
Dino Land!
- Comment on 🎶 Hitting the Brown Note 🎵 1 month ago:
Turrrrn arouuuund
- Comment on Holy shiiiiit 1 month ago:
Same when shot in the neck.
- Comment on Racism restaurant 1 month ago:
I love different types of cheese, but on a burger the more important thing is the quality of the beef. Only time I don’t mind American cheese. Plus it melts just right.
- Comment on What ever you do, don't think of the number 37. 1 month ago:
Did he just say “make fuck?”
- Comment on YSK tricks for one of the cheapest meals: beans and rice 2 months ago:
I’ve been making a Lebanese dish. It’s lentils mixed with rice and sautéed onions. Top it off with a dollop of sour cream.