Comment on Stuck fermentation?

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Aarkon@feddit.de ⁨1⁩ ⁨month⁩ ago

I have my fermenter exposed to rather significant temperature deltas, so airlock activity maybe is not the best indicator in my case as the air inside expands and contracts. It would suffice of course just to measure daily with the refractometer to see if there still is activity. Not having to though is a tempting idea to me. 😄

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