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baconeater@lemm.ee ⁨1⁩ ⁨year⁩ ago

1 mead 3 ways, plain, ginger/lemon, and blackberry Here is 1 of the first meads I ever made, split 3 ways. 1 is a traditional, 2 has blackberry, and 3 has ginger/lemon. Very happy how this batch came out but alas it is long gone.

Westvleteren 12 Clone This is a Westvleteren 12 Clone I made with yeast harvested and propagated from the real Westvleteren 12. It’s been bottle conditioning for around 6 months now and it’s just starting to develop the complexity I’m looking for.

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