the other 50% is mostly water. anerican cheese is basically just a hardened cheese sauce. it’s cheese emulsified with water or something similar to make it melt easier. it’s not some unholy amalgamation of horror. it’s just melty cheese.
Comment on BIG (like Americans) IF TRUE
404@lemmy.zip 2 months agoThose chefs you mention … can they contain up to 49% bullshit* and still be sold as chefs?
thedirtyknapkin@lemmy.world 2 months ago
MonkderVierte@lemmy.zip 2 months ago
Bah.
Image
404@lemmy.zip 2 months ago
Yeah sorry about the shit site. Edited in a wikipedia link instead.